orange, spice & all things nice...

Along with the Pink Verveine Champagne cupcake, the other 2 new flavors this week @ Enjoy are...

Mandarin Orange Creamsicle...vanilla cake, filled with mandarin orange curd, topped with orange buttercream (made with fresh squeezed oranges & zest) and a puddle of OJ!

Subtle Spicy Chocolate...chocolate cake, filled with chili ancho & cayenne dark chocolate fudge, topped with spicy, brown sugar chocolate frosting and spiced sugar crystals.  I used my favorite brand of spices, Spicely Organic, it's sold in small quantities and is intensely flavorful (pure flavor)!