Weekly Menu ~ 7.24.14 through 7.30.14

Chocolate Blackberry Syrah

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals

Lemon Drop

Chardonnay cake, filled with lemon curd, topped with lemon frosting & sugared lemon zest

Cinnamon Bun

Vanilla cinnamon sugar cake, filled with vanilla pastry cream, topped with cinnamon bun glaze and a dollop of vanilla bean buttercream

Chocolate Banana Split

Chocolate cake, filled with fried bananas, topped with vanilla frosting & dipped in chocolate sauce and sprinkled with chopped peanuts

Black Bottom

Chocolate cake with chocolate chip cheesecake filling baked inside, topped with cream cheese frosting & mini chocolate chips

Vanilla Passion

Vanilla cake, filled with passion fruit mascarpone mousse, topped with passion fruit frosting and passion fruit glaze

Weekly Menu ~ 7.31.14 through 8.06.14

Chocolate Blackberry Syrah

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals

White Sangria

Chardonnay cake, filled with watermelon, raspberry, blackberry, lemon & lime curd, topped with raspberry frosting & sugared lime zest

Salted Caramel Flan

Vanilla cake, with a caramel & flan filling, topped with caramel frosting, sea salt & caramel

Chocolate Chip Peanut Butter Cookie Dough

Chocolate cake, filled with peanut butter cookie dough, topped with chocolate chip cookie dough frosting & peanut butter glaze

Tres Leches

Vanilla tres leches cake, filled with vanilla bean whipped cream, topped with vanilla frosting

Chocolate Fire

Chocolate cake, filled with with ancho cayenne pepper chocolate mousse, topped with chocolate frosting, marshmallow sauce & cayenne sugar


 Open inside Saarloos & Sons, Los Olivos AND Open inside the Santa Barbara Public Market