Open Thursday ~ Sunday from 11:00 ~ 5:00 (or until we sell out.  Please call ahead if you would like to reserve cupcakes.  We can hold orders until 4:00pm, and on Saturdays and Sundays please call to reserve your cupcakes before 10:00am)

Weekly Menu ~ Thursday 3/6 through Sunday 3/9

Chocolate Blackberry Syrah (Signature Treat - Always here)

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals

Salted Watermelon Chardonnay

Chardonnay cake, filled with watermelon curd, topped with watermelon frosting & sea salt

Blondie

Vanilla cake, filled with butterscotch sauce, topped with brown sugar frosting and butterscotch swirls 

Sundae Pie Cake

Chocolate cake baked over a buttery oreo crust, filled with vanilla bean whipped cream, topped with marshmallow frosting & chocolate sauce

Raspberry Churro

Vanilla cake, filled with house-made raspberry preserves, topped with cinnamon frosting and a churro "disc"

Snickers

Chocolate cake, filled with a nougat mousse, topped with chocolate glaze, caramel & peanuts