Weekly Menu ~ 8.27 through 9.2

Chocolate Blackberry Syrah (Signature Flavor)

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals

Mango Pineapple Chardonnay

Chardonnay cake, filled with housemade mango preserves, topped with pineapple frosting

 Salted Sugar Daddy

Vanilla cake, filled with vanilla bean caramel, topped with vanilla frosting & more caramel

Chocolate Banana Malt

Chocolate cake, filled with vanilla malt mousse, topped with banana buttercream, malt glaze and mini chocolate chips

Summer Berries & Cream

Vanilla Bean cake, filled with berries (blueberry, raspberry & strawberry) and cream, topped with mixed berry frosting and berry glaze

Oreo Cookie Dough

Chocolate cake, filled with chocolate chip cookie dough, topped with chocolate frosting and ground oreo

 

 Open inside Saarloos & Sons, Los Olivos AND Open inside the Santa Barbara Public Market