Weekly Menu ~ 7.23 through 7.29

Chocolate Blackberry Syrah (Signature Flavor)

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals

Blueberry Lemon Lavender Chardonnay

Chardonnay cake, filled with lemon lavender infused curd, topped with blueberry frosting 

Ridiculous

Chocolate cake, filled with salted caramel, topped with peanut butter frosting, chocolate sauce, more salted caramel 

Vanilla Bean Creme Brulee

Vanilla cake, with a creme brulee filling, topped with vanilla bean frosting & caramelized sugar pieces

Mint Chocolate Chip

Chocolate cake, filled with mint fudge, topped with mint chocolate chip frosting

The Caribbean

Vanilla cake, filled with pineapple banana, rum jam, topped with coconut cream frosting

Weekly Menu ~ 7.30 through 8.5

Chocolate Blackberry Syrah (Signature Flavor)

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals

Raspberry Mimosa

Champagne cake, filled with orange curd, topped with raspberry frosting & sugared orange zest

Sweet Corn Honey

Sweet corn cake, filled with honey mascarpone mousse, topped with honey cream cheese frosting & honey glaze

Chocolate Milkshake with Salted French Fries

Chocolate cake, filled with chocolate marscopone mousse, topped with chocolate malt frosting & salty "french fries"

Butterscotch Caramel Latte

Vanilla cake, filled with butterscotch caramel, topped with espresso frosting & more butterscotch caramel

Rocky Road

Chocolate cake filled with marshmallow mousse, topped with chocolate frosting, marshmallow sauce, and toasted walnuts

 

 Open inside Saarloos & Sons, Los Olivos AND Open inside the Santa Barbara Public Market