Friday
Mar062009
new kitchen, new cupcake, new blog!
Enjoy cupcakes blog is finally born, an outlet for posting new flavors, events, dessert experiments, foodie ramblings, etc. I spent the wee hours of the morning working in a new (to me!) kitchen. The goal - experiment and get familiar with the ovens. The result - a fairly ugly, yet delicious butterscotch, fudge, caramel cupcake! A brown sugar cake with a rich, silky, fudge filling, butterscotch sour cream frosting, topped with fudge & caramel drizzles! Enjoy.
Reader Comments (1)
those sound rich and amazing! i am always drawn to the slightly messy, rather sticky looking deserts....they gotta be the best!