Cupcake & Cake Weekly Menu to 3.16 to 3.22

Chocolate Blackberry syrah

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a wine soaked blackberry that's rolled in sugar crystals

Pineapple Cucumber Mint Chardonnay

Chardonnay cake, filled with pineapple cucumber curd, topped with pineapple frosting and pineapple mint glaze

Irish Cream Cookies & Cream

Chocolate cake, filled with irish cream cookies & cream mousse, topped with irish cream frosting, chocolate sauce & oreo crumbs

 Orange Creamsicle

Vanilla cake, filled with vanilla orange mousse, topped with vanilla frosting & sugared orange zest

Dark Chocolate Salted Caramel

Chocolate cake filled with caramel, topped with chocolate ganache, sea salt & caramel

Brown Sugar Cheesecake

Vanilla cake, filled with brown sugar cheesecake, topped with brown sugar buttercream and brown sugar caramel

Cupcake & Cake Weekly Menu 3.23 through 3.29

Chocolate Blackberry syrah

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a wine soaked blackberry that's rolled in sugar crystals

Mixed Berry Chardonnay

Chardonnay cake, filled with mixed berries (strawberry blueberry) and cream, topped with strawberry raspberry frosting

Ridiculous

Chocolate cake, filled with caramel, topped with peanut butter frosting, chocolate sauce & more caramel

Vanilla Honey 

Vanilla cake filled with vanilla honey mousse, topped with honey buttercream & honey

Chocolate Chip Cookie Dough

Chocolate cake, filled with cookie dough, topped with brown sugar frosting & mini chocolate chips

Coconut Passion Fruit

Vanilla cake, filled with passion fruit mousse, topped with coconut frosting & coconut passion fruit glaze

 Open inside Saarloos & Sons, Los Olivos AND inside the Santa Barbara Public Market