Cupcake & Cake Weekly Menu 3.30 through 4.5

Chocolate Blackberry syrah

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a wine soaked blackberry that's rolled in sugar crystals

Honey White Peach Chardonnay

Chardonnay cake, filled with white peach curd, topped with honey frosting & honey

 Chocolate Espresso

Chocolate cake, filled with chocolate espresso mousse, topped with espresso frosting & chocolate sauce

 Cinnamon Toffee

Vanilla cake, filled with cinnamon toffee sauce, topped with cinnamon frosting and more cinnamon toffee sauce

Smores

Chocolate cake graham cracker cake, filled with marshmallow mousse, topped with marshmallow frosting & a chocolate disc

Lemon Lavender

Vanilla cake, filled with lemon lavender mousse, topped with lemon frosting & sugared lemon zest

Cupcake & Cake Weekly Menu 3.23 through 3.29

Chocolate Blackberry syrah

Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a wine soaked blackberry that's rolled in sugar crystals

Mixed Berry Chardonnay

Chardonnay cake, filled with mixed berries (strawberry blueberry) and cream, topped with strawberry raspberry frosting

Ridiculous

Chocolate cake, filled with caramel, topped with peanut butter frosting, chocolate sauce & more caramel

Vanilla Honey 

Vanilla cake filled with vanilla honey mousse, topped with honey buttercream & honey

Chocolate Chip Cookie Dough

Chocolate cake, filled with cookie dough, topped with brown sugar frosting & mini chocolate chips

Coconut Passion Fruit

Vanilla cake, filled with passion fruit mousse, topped with coconut frosting & coconut passion fruit glaze

 Open inside Saarloos & Sons, Los Olivos AND inside the Santa Barbara Public Market