a vintage cupcake picnic
Thursday, June 3, 2010 at 3:11PM
amber VanderVliet

On Memorial Day I had huge plans - bake cupcakes & then take a nap.  However it was an incredibly beautiful day so Opal & I had a cupcake picnic instead of napping.  

Pictured above is the Chocolate Ollalie Berries & Cream.  We wait all year for ollalie berry season & jump for joy when Angela from Rayberry Farms calls me & tells me they are ready!  It's a short 7 week season so we'll have a more ollalie berry varieties over the next few weeks.

Here is the Cookies & Cream II...chocolate cake with a marshmallow mousse inside, and oreo frosting on top.

Above is a new favorite flavor that will return again soon!!! Vanilla Malt Milkshake...vanilla cake, filled with vanilla bean malt pudding, topped with vanilla malt frosting & chopped whoppers.  It is rich & creamy!

Honey Peanut Butter...vanilla cake, filled with peanut butter mousse, topped with honey frosting & peanut butter honey caramel.   This cupcake began the week as a Apple Peanut Butter & transformed.  The apple flavor got buried by the strong peanut butter so we re-worked it (we constantly adjust to make sure you get the best cupcake!).

I hope you enjoyed sharing our little cupcake picnic!  Photos taken by the cute cupcake guy!

Article originally appeared on enjoy cupcakes (http://enjoycupcakes.com/).
See website for complete article licensing information.